Easiest Way to Prepare Perfect Chicken Yakisoba Noodles

Chicken Yakisoba Noodles. Skip take out and make Chicken Yakisoba at home. Street food stir fry noodles with chicken and vegetables, and Let me first say that I'm sure this is probably not authentic Chicken Yakisoba. "Japanese buckwheat flour noodles with chicken at their best! Noodles can be found in an Asian Stir in the remaining soy sauce, cooked noodles, and the chicken mixture to pan and mix to blend.

Chicken Yakisoba is a popular Japanese noodle stir-fry easy to make at home. In addition to yakisoba noodles, our recipe also has tons of fresh vegetables! Chicken Yakisoba Noodles with Crispy Curly Noodles. You can cook Chicken Yakisoba Noodles using 8 ingredients and 11 steps. Here is how you cook that.

Ingredients of Chicken Yakisoba Noodles

1. Prepare 3 of Ramen noodle packages (any flavor - seasoning discarded).
2. You need 1 of Bok choy.
3. It's 3 of carrots.
4. You need 2 tbsp of Fresh grated ginger.
5. It's 1/4 cup of Soy sauce.
6. Prepare 3 tbsp of Sherry wine.
7. Prepare 3/4 cup of chopped green onions.
8. It's 1 lb of Chicken breast (boneless, skinless).

I can't count how many yakisoba noodle packets I had when I was in the college. Convenience stores in Asia are a college student's life saver. A Japanese street food favorite, this recipe features classic noodles stir-fried in a lip-smacking sauce. Perfect for weeknight dinners that call for quick and easy recipe ideas.

Chicken Yakisoba Noodles step by step

1. Rinse, and chop carrots and green onions crosswise. Rinse and chop bok choy crosswise in 1 inch pieces (utilize white stem also). Set aside..
2. Salt and pepper chicken breasts, grill in a stir frying pan until golden on both sides. Remove from pan and cut crosswise in strips..
3. Add in carrots and green onions to used pan. Sautee until tender..
4. Drop chicken strips back in..
5. Add bok choy to stir fry pan and mix well with chicken and carrots..
6. Bring a medium sized pot full of water to a boil. Add 3 packages of ramen noodles and cook until done (about 3 to 4 minutes) Drain. Set aside..
7. Add 1 of the tablespoons of grated ginger to chicken and veggies and stir well..
8. Add noodles to stir fry pan and mix well with veggies..
9. Mix 1/4 cup of soy sauce and 2 tablespoons of sherry wine. Drizzle on top of noodles. add remaining tablespoon of grated ginger and mix well..
10. Bring down to low heat, and simmer for a few minutes until bok choy is very tender..
11. Serve in a bowl..

When made from scratch, Yakisoba is full of nutritious veggies and protein. Instead of pork, feel free to use your favourite protein such as chicken or prawns, or opt for. Yakisoba Noodles = Healthy Fast Food! Yakisoba is a classic Japanese stir fry noodle dish. It is a combination of vegetables, pork or chicken, and stir-fried noodles served with a slightly sweet sauce.