Easiest Way to Prepare Delicious Easy Baked Halibut

Delicious, fresh and tasty.

Easy Baked Halibut. This is my favorite way to cook Halibut in the oven. Learn how to prepare and bake Halibut fillets and make a tasty, yet fancy. This baked halibut is simple enough for a busy day and special enough for guests.

Easy Baked Halibut A simple blend of flavors is all you need for a. Halibut doesn't have a lot of natural oil so it's important to keep it moist, otherwise it will dry out fast. There are a lot of different ways to cook halibut. You can cook Easy Baked Halibut using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy Baked Halibut

  1. It's 2 of x 5 oz Halibut Fillets (with skin).
  2. Prepare 1 tsp of Olive Oil.
  3. Prepare 1 clove of Garlic (large, minced).
  4. Prepare 2 tsp of Lemon Zest.
  5. Prepare 0.5 of Lemon (juiced, divided).
  6. You need 1 tbs of Chopped Parsley.
  7. It's 1 pinch of Salt.
  8. Prepare 1 pinch of Black Pepper.

Dip halibut into melted butter then into cracker mixture. Pour remaining melted butter over halibut. I wish I hadn't waited so long -- baked fish is so easy! When you buy your fish, be sure that it doesn't Sometimes, the simplest, most old-fashioned preparation is in order.

Easy Baked Halibut instructions

  1. Preheat oven to 400ºF. In a large nonstick baking dish, add halibut skin side down and drizzle with oil..
  2. Top with garlic, lemon zest and 2 tbsp juice and parsley, dividing evenly. Season with salt and pepper..
  3. Bake for 12 to 15 minutes, until halibut flakes easily when tested with a fork. Drizzle with remaining lemon juice and serve..

This recipe for Baked Halibut Supreme is not only super scrumptious, but is an easy halibut recipe that will quickly become one of your favorites! Macadamia crusted halibut is one of the best easy halibut recipes for a special occasion. Prep it earlier in the day and this oven baked halibut will be ready to go in just minutes at dinner time leaving. I got this easy baked halibut recipe from Sandy Schroth of the Puffin Bed & Breakfast in Gustavus, Alaska. I find it easiest to bake my fish, though sometimes grilling it on a cedar plank is really nice as well.