Recipe: Yummy Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce

Delicious, fresh and tasty.

Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce. Many would agree that when eating Hainanese chicken rice, their chilli is one of the most important aspects of what makes a good plate of chicken rice. Chinese chilli garlic sauce is also known as 'cili garam'. This hot chilli sauce is a spicy condiment which is very versatile.

Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce Pasilla Chili Sauce, Thai Chili Sauce Chicken Stir-fry, Pork Green Chili. Use finger-length red chillis (seeds removed) for the colour, and red chilli padi (seeds on) for the heat. I served it with rice and a onion/bell pepper mix and it was awesome. You can have Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce

  1. It's 1 cup of parboiled rice.
  2. You need 5/6 of Chicken Sausage, cut into bite size rings.
  3. You need 4/5 of Cauliflower flowrets, cut into bite size pcs.
  4. Prepare 1/2 of Red bell pepper, cut into bite size pcs.
  5. Prepare 1 of big onion, take the petals only.
  6. You need 1 tbsp of garlic chopped.
  7. Prepare 50 gms of White oil.
  8. Prepare 1 tbsp of pepper powder.
  9. It's 1 tsp of fresh Oregano.
  10. You need to taste of salt and sugar.
  11. Prepare 4/5 tbsp of Chilli Oregano Sauce.
  12. Prepare A few of spring onions.

This Instant Pot Chicken and rice is a wholesome dinner that the entire family will love. Making Chicken and rice in Instant Pot is easy and convenient. No need for cleaning multiple pans of spending hours in the kitchen. I didn't have any lime or lemon juice, so I put in a dash of Worcestershire Sauce.

Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce instructions

  1. Parboil the rice, and let it cool completely..
  2. Fry the sausages and cauliflower, and keep aside..
  3. Now in the remaining white oil add garlic, and leave it to brown. Then add the onion petals, stir for a minute..
  4. Now add the red bell pepper, salt sugar and pepper powder, stir for a minute. Add the chilli oregano sauce. Mix properly..
  5. Lastly add the cooked rice with all the ingredients, like sausage, cauliflower, red bell pepper and a small amount of spring onion.Add the fresh oregano. Mix thoroughly. Check seasoning. Garnish with spring onions, and a few drops of chilli Oregano Sauce. Serve immediately..

Garlic and feta do most of the work in flavoring this chicken sausage. I tried to keep it simple, letting the garlic and feta do most of the work flavoring the sausage, but also added in appropriate additional seasonings of shallots Serious Eats' Halal Cart-Style Chicken and Rice With White Sauce. The crispy chicken part of this honey chilli chicken recipe is based on my basic Chicken tenders recipe (definitely worth a try - served with a creamy garlic-chilli dip). The sauce part is based on the sauce I use for my sticky Chinese pork belly. Again, it's versatile - you can use it for ribs, beef, or as a.