Chilli chicken. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash Remove the chicken and peppers and set aside.
You will find this popular dry chilli chicken dish in both Hakka Chinese restaurants and Indian restaurants, so does this make it a Hakka dish or an Indian Chinese dish? Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. You can have Chilli chicken using 14 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chilli chicken
- You need 1/2 kg of boneless chicken.
- You need 200 gm of capsicum (cut into dice).
- You need 200 gm of onions (cut into dice).
- It's 9-10 of garlic cloves finely chopped.
- It's 1" of Ginger pcs cut into julines.
- You need 1 tsp of Soya Souce.
- It's 1 tbsp of Tomato sauce.
- Prepare 1/2 spoon of white vinegar.
- You need to taste of Salt according.
- You need 6-7 of Green chillys.
- It's 2 tbsp of Ginger garlic paste for marinate.
- You need 1 of egg.
- It's 3-4 spoons of Maida / al purpose flour.
- It's 2-3 spoon of corn floor (Arrarote).
Serve the Chilli Chicken recipe along with Hakka Noodles for a weekend dinner. The Chilli Chicken Recipe is a delicious and lip smacking Indo Chinese chicken that you can make for your parties. Stir Frying Chilli Chicken: Once the chicken is fried and all the ingredients are ready, the final Easy recipe for Indian Chinese Chilli Chicken Dry. This will give you fool proof restaurant style chinese.
Chilli chicken step by step
- Marinade chicken with ginger garlic paste, and salt for an hour, after that add Maida, Arrarote, and egg in chicken and mix well, I have not taken pics of that..
- Deep fry chicken pieces, until it cooked and become golden Brown..
- Fry onions and capsicum pcs,.
- Add tomatoe sauce, SOYA Souce, vinegar in same kadai, mix well add ONIONS, capsicum in this, add fry chicken pieces, add salt and mix well, serve hot your chilli chicken.
Was chilli chicken the first thing that you used to order in a restaurant during your school/college days? During my school years, fried rice & chilli chicken was the most happening couple. Your Chilli Chicken stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights.