Chilli Chicken. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash Remove the chicken and peppers and set aside.
You will find this popular dry chilli chicken dish in both Hakka Chinese restaurants and Indian restaurants, so does this make it a Hakka dish or an Indian Chinese dish? Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. You can have Chilli Chicken using 10 ingredients and 13 steps. Here is how you cook that.
Ingredients of Chilli Chicken
- You need 250 gms of Boneless Chicken pieces.
- Prepare 1 of Egg whites.
- You need 1 tbsp of All-purpose flour.
- It's 1 tbsp of Green Chilli Sauce.
- Prepare 1 of big Capsicum.
- Prepare 1 of big Onion.
- It's as needed of Oil.
- It's 2 tbsp of Soya sauce.
- It's 1 tbsp of Tomato sauce.
- Prepare 1 pinch of red food colour.
Serve the Chilli Chicken recipe along with Hakka Noodles for a weekend dinner. The Chilli Chicken Recipe is a delicious and lip smacking Indo Chinese chicken that you can make for your parties. Stir Frying Chilli Chicken: Once the chicken is fried and all the ingredients are ready, the final Easy recipe for Indian Chinese Chilli Chicken Dry. This will give you fool proof restaurant style chinese.
Chilli Chicken step by step
- Wash the chicken pieces and add chilli sauce..
- Add egg whites..
- Now add all-purpose flour, mix well and keep aside for 10 minutes..
- Cut capsicum and onion in cubes..
- Heat oil in a skillet..
- Add red food colour in marinated chicken and fry them in hot oil..
- Fry till crisp and remove from oil..
- Soak fried chicken pieces in hot water for 5 minutes, so that they remain soft..
- Heat oil in another pan and put onion and capsicum cubes..
- Fry on high flame for 3 minutes and then add fried chicken pieces..
- Add soya sauce and cook on high flame for 2 minutes..
- Add tomato sauce, mix well and switch off the flame..
- Serve chicken chili hot..
Was chilli chicken the first thing that you used to order in a restaurant during your school/college days? During my school years, fried rice & chilli chicken was the most happening couple. Your Chilli Chicken stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights.