Recipe: Tasty Fried rice with chicken chilli

Fried rice with chicken chilli. Chicken fried rice recipe, made in Indo chinese style. Simple, easy to make & delicious fried rice made with tender chunks of chicken, soya Most of us love the chicken fried rice from Chinese restaurants & take outs. This detailed post will help you make the best chicken fried rice that is full of.

This recipe makes a medium spicy version. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. You can cook Fried rice with chicken chilli using 14 ingredients and 12 steps. Here is how you cook it.

Ingredients of Fried rice with chicken chilli

1. You need 2 cups of Rice.
2. It's of Chicken boil big pieces 1 cup.
3. Prepare of Carrot 2 chopped.
4. It's of Capsicum 2 chopped.
5. Prepare of Green onion 5 pieces chopped.
6. Prepare of Bnn gobhi small 1 chopped.
7. It's to taste of Black venegar.
8. It's to taste of Salt.
9. It's of Black pepper 2 tb spoon.
10. Prepare of White pepper 2 tb spoon.
11. It's 1 tbsp of Chinese salt.
12. You need 1 cup of Oil.
13. Prepare of Corn flour 5 t spoon for thickness.
14. It's of Onion round cutting 1 small.

This is something my sister just sort of whipped up. This simple, yet tasty recipe for chicken fried rice will please everyone at your table with its vibrant flavors. It is easy to make at home, and rivals the fried rice Whether to use or not is up to you. Serve with Thai chili sauce on the side for those who like it extra spicy.

Fried rice with chicken chilli instructions

1. Fry all chopped vegetables in a pan with boil chicken.
2. Add salt black pepper white pepper and chinese salt in it.
3. Add black venegar fry slowly and take it out take aside.
4. For chilli Take another pan fry some pieces of ginger and garlic chopped in little oil.
5. Boil chicken pieces in another pan in 6 cups water when chicken boil take it out and chopped it in big pieces.
6. Water of chicken remain safe for making chilli.
7. Add capsicum chopped and round cutting onion and boil chicken pieces mixture in it.
8. Add salt 1tp black pepper 1 t spoon white pepper 1t spoon chinese salt 1tsp black venegar in it fry well.
9. Take a side now boil rice in another pan add all fried vegetable mixture in it like layer by layer and put it in a low flame.
10. At last add egg fried amlet chopped pieces in it now take a bowl add chopped onion in 6tbsp oil when it brown pour in to rice and put it in a low flame now fried rice is ready to serve.
11. Take a water of chicken boil add fried onion chicken and capsicum mixture in it cook well add black pepper and salt more for taste add corn flour until it's thick.
12. Now chilli also ready to serve.

Recipe for Hainanese Chicken Rice & Chili Dipping Sauce. Why you MUST exfoliate Because this Hainanese Chicken Rice dish is all about the pure taste of the chicken When hot, add the ginger, shallots and the garlic and fry until your kitchen smells like. Now you can start making the Indian chicken fried rice. Place eggs in a small bowl Add soy sauce, green chili sauce and tomato sauce. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience.