White Chicken Chili. This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! White Chicken Chili is the easy weeknight recipe you need from Delish.com.

Creamy with plenty of spice, it's the perfect companion on a chilly night! For something different, cook up a pot of the Neelys' White Chicken Chili recipe, spiced with peppers and spritzed with fresh lime juice, from Food Network. How do you make white chicken chili taste even better? You can have White Chicken Chili using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of White Chicken Chili

You need 5 of boneless chicken breasts.
Prepare 1 jar of northern beans (48 oz).
It's 1 can of green chiles (7 oz).
Prepare 1 can of diced petite tomatoes.
You need 1/4 of chopped onion.
It's 2 of cubes of chicken bouillon.
Prepare 1 of garlic powder.
It's 2 tsp of oregano.
It's 3 tsp of cumin.
Prepare of Side items.
Prepare 1 of saltine crackers.
It's 1 of shredded cheese.
You need 1 of sour cream.

This White Chicken Chili is proof that chili doesn't have to be red and beefy to be delicious. Plus, this version is ready in a fraction of the time thanks to the pressure cooker! This White Chicken Chili is done in less than an hour start to finish in the Instant Pot with melt-in your mouth tender chicken. It's one of our favorite instant pot recipes!

White Chicken Chili instructions

Boil the chicken breasts in water with the 2 cubes of chicken bouillon. (The water never gets drained, so the amount of water is the amount of soup it makes. The water may reduce down, add more if needed.).
After chicken is cooked, take the chicken out of water and let cool..
Add northern beans and keep the boil..
Then add the rest of the ingredients..
Pull apart the chicken and add to the soup..
Serve and enjoy. (Serve with crackers. Top with sour cream and shredded cheese optional).

This white chicken chili recipe is one of those recipes that we'll eat any time of year and the best part is that my entire family loves it and has no idea they're eating a keto white chicken chili. When Dean's white chicken chili took first place, Eddie came home with his empty pot a bit dispirited by his second place status but couldn't stop raving about the winning chili. Can This White Chicken Chili be Frozen? Yes, this chili freezes very well! As always, make sure to chill your chili completely in the refrigerator first, before transferring to the freezer for long term storage.