Recipe: Yummy Ray's' Beer Cheesy dipper & garlic herb bread sticks

Delicious, fresh and tasty.

Ray's' Beer Cheesy dipper & garlic herb bread sticks. Transform a grilled cheese sandwich into a delicious dipper! Coated with breadcrumbs and perfect for dunking into soup, you'll never make this classic the same way again. Cheese sticks come in many varieties.

Ray's' Beer Cheesy dipper & garlic herb bread sticks Grab a skewer and prepare to stand your ground because this Beer Cheese Fondue is the perfect party food. It's an easy recipe loaded with melted cheese and perfect for dipping breads, veggies and more. Cheesy ranch dressing dip with the zing of beer is a great go-with for pretzels or cut-up veggies. You can cook Ray's' Beer Cheesy dipper & garlic herb bread sticks using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients of Ray's' Beer Cheesy dipper & garlic herb bread sticks

  1. It's 1/4 cup of butter.
  2. You need 1/3 cup of flour.
  3. It's 3 cup of cheddar cheese.
  4. Prepare 2 tbsp of parsley flakes.
  5. It's 1 tsp of garlic salt.
  6. Prepare 1/2 tsp of McCormick worshestire seasonings.
  7. It's 1 tbsp of herb seasoning.
  8. You need 1/2 tsp of pepper.
  9. You need 1/2 box of 8 oz.softened cream cheese.
  10. It's 2 cup of dark beer.
  11. Prepare of bread sticks.
  12. It's 1 of pillsbury garlic bread sticks.
  13. You need 1 of parsley flakes.
  14. Prepare 1 of course ground pepper.
  15. It's 1 of garlic salt.

Beer cheese dip is far better than queso and being able to make it in your slow-cooker or Instant Pot makes it Place Guinness, cream cheese, and cheddar in an Instant Pot. Lock lid and set to Pressure Cook on High Transfer dip to a serving bowl and garnish with chives. Beer adds body to a smooth, hot cheese dip. Transfer cheese mixture to fondue pot.

Ray's' Beer Cheesy dipper & garlic herb bread sticks instructions

  1. make your cheese sauce adding butter all seasonings till butter melts, add in flour cook about 1minute, whisking well.Now add in beer cook till thickened add in cream cheese & cheese turn off heat when melted..
  2. You can add as much beer as you like depending on thickness. I usually use 2-4 cups.
  3. roll out garlic bread sticks, add seasonings as you like, twist n bake as directed.

Immediately place fondue pot over flame. Crockpot beer cheese dip can be made with real beer or non-alcoholic beer; it will be delicious either way. This beer cheese dip is perfect for football parties! Serve it in your slow cooker or fondue pot to keep it bubbling hot. Pretzels, some bread chunks, apple slices, chips and carrots are the perfect dippers for this appetizer.