Crusty Garlic Bread. Put the butter in a bowl, add the garlic and mix well. Spoon the butter out onto a sheet of cling film and roll up to make a sausage-shaped log. Arrange slices, butter side up and bake in the oven until lightly toasted.
Serve this Italian bread, fragrant with garlic and herbs, hot from the oven - with pasta please!
Kosher Cooking Recipes Challah & Bread Crusty Garlic Bread.
Garlic bread is a quick and easy way to uplift any meal.
You can have Crusty Garlic Bread using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Crusty Garlic Bread
- You need 4 of garlic cloves, minced.
- Prepare 4 tsp of olive oil.
- It's 2 tbsp of chopped parsley.
- Prepare 2 tsp of thyme.
- It's 3/4 tsp of marjoram.
- You need 1/2 tsp of paprika.
- Prepare 2 tbsp of grated parmesan cheese.
- You need 2 of loaves (6 oz each) Italian or French bread.
Easy Quick Yummy Crusty Garlic Bread Pizza! Thumbs up if you are going to try this. Cut bread crosswise into diagonal slices without cutting all the way through. Brush cut sides with garlic oil, then herb mixture, then sprinkle with Parmesan cheese.
Crusty Garlic Bread step by step
- Preheat oven to 350°F..
- In a small bowl, combine garlic & oil. Mix well..
- In another small bowl, combine parsley, thyme, marjoram, paprika, & cheese. Mix well..
- Cut loaf horizontally. Brush cut side with oil mixture. Sprinkle spice mixture over oil..
- Fold back together. Wrap in foil. Place on baking sheet..
- Bake until heated through, about 10-15 minutes. Unrap loaves. Cut each loaf in half vertically & serve..
Garlic bread and pizza crust get married and make deliciousness in this easy recipe. So you can imagine when I discovered this Garlic Bread Pizza Crust (adapted from How Sweet It Is) for the first. Crusty, flavorful, delicious and easy to make garlic bread. Ideal as a snack or as a starter to any meal. Split bread in half horizontally and place, cut-sides up, on work surface.