Recipe: Yummy Buffalo Chicken Garlic Bread

Buffalo Chicken Garlic Bread. Here at Twisted we love combining some of our favorite foods, so today we are featuring our two favorites in one dish.pasta and garlic bread. Add the breaded chicken to the oil, making sure the pieces don't touch. Our Buffalo Chicken Dip is satisfyingly multi-dimensional rounded out by our tangy Blue Cheese Dressing, chili powder, cumin, smoked paprika, garlic powder and onion powder.

Keep calm and add buffalo sauce. These garlic-and-cayenne-stoked chicken breast morsels are baked instead of fried for a low fat version of Buffalo Wings. Dip seasoned chicken in egg mixture, then roll in the seasoned bread crumb mixture. You can have Buffalo Chicken Garlic Bread using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Buffalo Chicken Garlic Bread

1. It's 2 slice of french loaf.
2. You need 3 oz of chicken breast.
3. It's 1/3 cup of mozzarella cheese.
4. You need 2 tbsp of buffalo sauce.
5. You need 2 tbsp of green pepper.
6. It's 2 tbsp of yellow pepper.
7. Prepare 2 tbsp of red bell pepper.
8. It's 2 tbsp of onion.
9. Prepare 1 tbsp of butter.
10. It's 1/4 tsp of garlic powder.
11. You need 1/4 tsp of basil.
12. You need 1/4 tsp of thyme.
13. Prepare 1/4 tsp of ground black pepper.

Make a spicy chicken and blue cheese pull-apart bread that guests will be nuts about! There is a secret to Ultra Crispy baked Buffalo Chicken Tenders. Add blue cheese, garlic and sour cream to a medium bowl. Using the back of a fork, smash blue cheese crumbles into sour.

Buffalo Chicken Garlic Bread step by step

1. Preheat oven to 400°F. Bring frying pan to medium heat..
2. Add chicken to pan, season with black pepper, basil, and thyme. Cover and cook until chicken is at 165°F..
3. Cut french loaf in half. Butter each piece and sprinkle with garlic powder. Spread buffalo sauce across butter, and top with cheese..
4. Wash veggies. Dice peppers and onion, and spread over top of cheese..
5. When chicken is cooked, cut into small sections and place on top of bread..
6. Cook bread in oven for 10-15 minutes..

Fry the breaded chicken strips until both sides are golden brown. Remove from heat and drain on a paper towel. Slice the baguette into thirds or fourths (each baguette piece should be roughly the same length. Set breaded chicken tenders on the pan and repeat. Spray breaded chicken tenders with olive oil spray.