How to Make Tasty Italian Garlic Bread Bombs With Toasted Spaghetti

Italian Garlic Bread Bombs With Toasted Spaghetti.

You can have Italian Garlic Bread Bombs With Toasted Spaghetti using 14 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Italian Garlic Bread Bombs With Toasted Spaghetti

1. It's of crescent dough.
2. It's of ground chuck.
3. It's of italian seasoning.
4. You need of celery.
5. You need of onion.
6. You need of bell pepper.
7. It's of garlic.
8. You need of italian seasonig.
9. It's of spaghetti.
10. It's of italian cheese(s).
11. You need of chicken stock.
12. You need of italian sausage.
13. Prepare of red sauce.
14. You need of butter.

Italian Garlic Bread Bombs With Toasted Spaghetti step by step

1. Season chuck and let sit for 30 minutes. Roll into small balls. Cook meatballs in a pot and set aside to dry. Next cook the italian sausage, breaking into crumbles..
2. In the same pot, add chicken stock and cook spaghetti..
3. Put the crescent dough on a floured cutting board. Sprinkle seasoning on the dough and wrap meatballs individually. *Optional-Sprinkle more seasoning on top of the maetballs or di not season the inside,only the outside..
4. Create your meat sauce and add to spaghetti..
5. In a baking dish, arrange meatballs in a circle. Brush the meatballs with seasoned butter. DON'T SKIP THIS STEP!.
6. Using a fork, twirl the spaghetti. Place it in the dish. Top everything with cheese..
7. Bake at the crescent dough's suggested temp..
8. Enjoy!.