Delicious Dory Fillets with Creamy Mashed Potato and Garlic and Herb Turkish Bread.. Garlic Herb Mashed Potatoes, made with roasted garlic, fresh herbs, and gold potatoes, are an easy side dish recipe perfect for dinner! For a spin on ordinary "spuds," stir in garlic and an assortment of herbs. Add milk mixture to mashed potatoes; beat until smooth and creamy.
Mash and add the garlic-cream mixture and Parmesan; stir to combine. Learn how to scale them down with creamy Garlic Mashed Transfer the potatoes and garlic to a large mixing bowl. Add butter, garlic and parsley; mash potatoes. You can have Delicious Dory Fillets with Creamy Mashed Potato and Garlic and Herb Turkish Bread. using 4 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Delicious Dory Fillets with Creamy Mashed Potato and Garlic and Herb Turkish Bread.
- It's 2 of Dory Fillets.
- Prepare 250 grams of frozen potato mash.
- It's 1/2 of your choice of turkish bread.
- Prepare 1 dash of dijion mustard.
Add half & half, continue to mash until potatoes reach desired consistency. The humble mashed potato has plenty to brag about. Make quick and easy mashed potatoes, or add a special butter or ingredient. Classic mashed potatoes get a little Mediterranean flair with the addition of feta cheese, garlic, and herbs.
Delicious Dory Fillets with Creamy Mashed Potato and Garlic and Herb Turkish Bread. instructions
- preheat oven to 200°C.
- when oven has heated put Dory fillets onto not stick oven tray.
- place tray into oven.
- put timer on for 14 minutes.
- while fish is cooking place potato into microwave safe bowl.
- place bowl into microwave, don't turn on yet.
- when fish is halfway cooked turn microwave onto high for 5 minutes.
- turn fish then start preparing your Turkish bread.
- put Turkish bread into oven for the remaining 6 minutes on the timer.
- when potato is done take out of microwave and stir with fork making sure potato is fully cooked.
- turn everything off and start plating your food.
- top with your choice of sauce and serve.
Mediterranean-inspired garlic, herbs, and feta cheese add a unique and delicious flair to this Mash potatoes with a potato masher until smooth. Stir in milk, feta cheese, butter, garlic. Our family loves these creamy and comforting potatoes. Garlic and other herbs make them so mouthwatering, I serve them just plain-no gravy Drain potatoes and place in a large bowl. Boil the potatoes and garlic in salted water until tender.