Buttery garlic bread. Learn how to make the best garlic bread with crispy edges and a soft and buttery center. Simple to make and you can prepare it in advance. Jump to the Garlic Bread Recipe or read on to see our tips.
Charlie Andrews Demonstrates on how to make his delicious Buttery Garlic bread!!!! This Garlic Bread Recipe is perfectly buttery, garlicky, crunchy and addictive! Because I made this recipe in college it can be super easy to make. You can have Buttery garlic bread using 7 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Buttery garlic bread
- Prepare 4 slice of bread.
- Prepare 1/2 tsp of garlic powder.
- It's 1/8 tsp of italian seasonin.
- Prepare 1/8 tsp of salt.
- It's 1/8 tsp of ground black pepper.
- You need 1 of butter.
- You need 1/8 tsp of onion salt.
I love garlic bread, but rarely do I keep a loaf of fresh french bread on hand to whip up on a whim. It was buttery and oh, so garlicky, and it had the most perfect touch of crunch and brown. Round out the Beef Stew with Buttery Garlic Bread with a simple green salad and dinner is served! Warm bread out of the oven may smell amazing but it's always best for bread to rest to allow the moisture to settle into the dough.
Buttery garlic bread step by step
- Get a piece of foil.
- Preheat oven to 350°F.
- Place one slice of bread on foil.
- Butter the bread.
- Fold foil around bread leaving handles.
- Bake for 4-7 minutes until butter is melted and bread to the texture you like.
- Mix rest of ingredients in a small bowl while waiting or prepare the next piece- you can put more than one in the oven at once just in separate foil.
- Take bread out when ready and season it.
- Keep in foil until ready to serve to help keep it warm- if desired put back in oven for 1-2 minutes or until warmed again.
- Store away any leftover garlic seasoning.
Spread the garlic judiciously over the bread halves. Buttery Garlic Bread. this link is to an external site that may or may not meet accessibility guidelines. Learn how to make Buttery Garlic Bread. The buttery garlic flavour soaks deep into the bread, far better than spreading with softened butter. How I make this Cheesy Garlic Bread.