Best semi-homemade pizza EVER!. Learn How to Make the Best Homemade Pizza with Gennaro Contaldo I know, it's a bold statement. And if it was my own recipe, I'd have to be pretty full of myself to say it.

Homemade Pizza from Delish.com is better than pizza delivery will ever be. Nothing beats a fresh-out-of-the-oven pizza, and once you see how easy it is to make for yourself, you'll never order delivery again. More Ways to Search: Recipe Index · Ingredients Index. You can cook Best semi-homemade pizza EVER! using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Best semi-homemade pizza EVER!

It's 18 of " pizza dough from your favorite local pizza restaurant - they actually sell their dough!!!!! Winning!.
It's 1 jar of store bought pizza sauce.
You need 1 of large bag of mozzarella cheese or low moisture mozzarella cheese.
You need of I bag of pepperoni.
It's of Pretty much anything you want to add.

You will probably never ever see me at a Pizza Hut, but you will definitely see me in the Baking Aisle at the grocery store reaching to grab one of these pouches Best Homemade Pizza Homemade Sauce Homemade Pizza Recipe Semi Homemade Tasty Yummy Food Canning Recipes Homemade pizza sauce recipe is so easy to make. It is the best tomato sauce for pizza that you can fast. Have you ever wondered how to make pizza sauce from scratch? Shaping pizza crust from a disk of dough to a round, mostly even crust is arguably the hardest part of pizza making and one that we don't talk about nearly enough.

Best semi-homemade pizza EVER! instructions

Pre heat oven to 450.
If stored in refrigerator allow to come to room temp on kitchen counter. Place dough on 18 inch pizza pan. I prefer a pan which allows the bottom of crust to crisp(the ones with holes on the bottom)..
With your fingertips press down quickly, the inside of the pizza dough to outside where you want your crust to begin. The purpose is to stretch the dough enough to into a circle that you can now pick up and move around the inside of the dough... stretching to make thinner allowing a more restaurant style pizza..
Now, ladel/spoon as little (my preference) or as much pizza sauce as you like with getting any on the crust zone. Next, add cheese and top with pepperoni..
Place pizza inside and bake till geese melts. Slice and enjoy with your family! It taste just like Empire's NYC style pizza! Except a large didn't cost $25 and I made it myself!.

The cornmeal helped to make the pizza slide off of the peel, but boy did it ever make a mess. Some of it would inevitably end up on the oven floor and burn. So those are my best tips for homemade pizza success. If you have any of your own, make sure to share with us in the comments! Semi Homemade Pizza with a store bought crust from the deli.