My version of Hawaiian Pizza. My own version of hawaiian pizza. Hawaiian pizza, also known as pineapple pizza, is a pizza topped with pineapple, ham, tomato sauce and cheese. Greek Sam Panopoulos claimed that he created the first Hawaiian pizza at the Satellite.
Next time I'll be making your hawaiian version now that I.
My version of Hawaiian Flatbread Pizza.
Hawaiian pizza is a pizza which usually consists of a cheese and tomato base with pieces of ham and pineapple.
You can cook My version of Hawaiian Pizza using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of My version of Hawaiian Pizza
- You need 5 pcs of ham.
- You need 1 can of pineapple chunks.
- You need of Mozarrela cheese.
- You need of Tomato sauce.
- It's 1 bowl of Bread flour.
- Prepare 1 of egg for dough.
Some versions include onions, green pepper, and/or jalapenos, but the version with ham and pineapple only is the most common. I'm a big vegetable fan when it comes to my pizza! This version of Hawaiian pizza takes on an unconventional twist. It's made with a cauliflower pizza crust instead of the traditional wheat-based dough!
My version of Hawaiian Pizza instructions
- In a bowl add a little salt, 1 tsp sugar, 1tsp yeast and mix well. After that add 1 egg and 160ml water, melted butterMix well until well combined.
- Knead the dough for 5 mins then cover and set aside. Let dough rise for an hour..
- After an hour, take a pizza platter and brush with butter on surface. Flatten dough in round shape. Poke a hole all over it using fork..
- Brush the dough with tomato sauce then add in ham and pineapple chunks. And cheese on top..
- Pre heat oven 250 celcius. Let it heat forv10 mins. Then put pizza and bake for 15 mins.
You'll be delightfully surprised by the tender, chewy texture, similar to a thin flatbread. The crust is easy and fun to make, giving you a nutritious and. Tastes in pizza here are pretty conservative, even in the post-CPK [California Pizza Kitchen] era. That may seem a little odd considering we'd eat some of these ingredients, like Thai chicken or Japanese eggplant, in various ethnic restaurants. We just like them more with rice than on a pizza crust.