Pan Pizza and Creamy Melon Juice. Melon Pan is a classic Japanese Kashi Pan, I'll show you how to make this delightful treat either by hand kneading or with a stand mixer. There are some Melon Pans that include chocolate chips, cocoa powder, or even matcha, and some bakeries put custard (cream) inside the bun. Melon Juice or Cantaloupe Juice is a simple and refreshing drink that you can prepare not only during summer time, but the whole year round.
Melon pan, also known as melon bread or melon bun, is simply a sweet bread.
It is not melon flavored (although you can find ones that are).
Melon pan is quite similar to pineapple bun, pan dulce and conchas.
You can cook Pan Pizza and Creamy Melon Juice using 12 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Pan Pizza and Creamy Melon Juice
- Prepare of For Pan Pizza.
- It's 6 of White Loaf Bread.
- Prepare 4 slices of cooked ham, cut in small cubes.
- Prepare 1 of Quickmelt cheese, grated about ¾ of the bar.
- You need 115 grams of Del Monte Sweet Style Pizza Sauce.
- You need 1 cup (227 g) of pineapple tidbits.
- It's of For Creamy Melon Juice.
- It's 1 of Medium Melon.
- You need 1 can (154 ml) of Evaporated Milk.
- You need 3/4 cup of sugar.
- You need 4 cups of water.
- Prepare cube of Ice.
They all share some sort of cookie crust topping. But more importantly, they're all delicious. Pizza Hut's pan pizzas are particularly appealing to me as they have a crisp exterior and spongy interior. Melon juice made of shredded cantaloupe and simple syrup is a refreshing drink you'll love year round.
Pan Pizza and Creamy Melon Juice instructions
- For Pan Pizza: Using a teaspoon, spoon pizza sauce over each bread equally and spread it..
- Equally distribute cubed hams and pieces of pineapple tidbits..
- Finish off with a final layer of grated cheese..
- On a non-stick pan, place your pizza, put cover and cook over extra low heat..
- When the cheese melted, your pizza is ready. Remove from heat. Serve hot..
- For Creamy Melon Juice: Slice the melon into half. Remove all the seeds..
- Using a melon scraper, scrape the melon and place in a large bowl. Set aside..
- In a large pitcher, combine water, sugar, and milk. Stir until the sugar is diluted. Add the shredded melon. Stir again..
- Put lots of ice. Serve. NOTE: If using milk you need to consume it immediately as it will turn bitter due to their proteolytic enzyme which breaks down the milk proteins.
Melons have a chemical compound that interacts and breaks down proteins in milk which results in an acrid taste. If you prefer a creamy drink without the bitter taste, stir in the milk just before. Easy Melon Ice Cream, An easy recipe with a great refreshing flavor. Add the prepared cubed melon and lemon juice to a food processor and puree until smooth. This Pizza Pans is the best pizza pan for a crispy crust.