Recipe: Appetizing �Pizza in regular oven

Delicious, fresh and tasty.

�Pizza in regular oven. COME CUOCERE LA PIZZA NEL FORNO DI CASA questo video è per tutte la gente che non è fornita di una pala o non sà usarne una video molto semplice e veloce. In this video i show you how to cook the pizza in a regular home oven with crispinest and faster way, is a little trick that i find out when i was cooking my Neapolitan pizza, and i have to say that it come out even better from when i cook it just in a simple way, i hope you like this video. Can you really make a great-tasting pizza with crispy crust in a regular indoor oven range?

�Pizza in regular oven You can't get the regular oven hot enough, and the thermal conductivity of metal is too high. Put a pizza stone in the oven on the top rack. Cooking pizza with a convection is quick and easy, thanks to the high temperature and even distribution of heat with the internal fan. You can cook �Pizza in regular oven using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of �Pizza in regular oven

  1. Prepare of For dough.
  2. Prepare 300 gr of flour (00 grade will be best).
  3. Prepare 250 ml of water.
  4. Prepare 1 tea spoon of instant yeast.
  5. Prepare of Salt (1 tea spoon).
  6. You need of For sauce.
  7. Prepare 200 gr of tomato paste.
  8. You need 2-3 cloves of garlic.
  9. It's of Basil or thyme.
  10. Prepare of For toppings.
  11. Prepare of Mozarella (or melting cheese any kind).
  12. It's of All kind of cheese.
  13. Prepare of Any veggies you desire.
  14. It's of Any cured meat (do not use raw meat).
  15. Prepare of Virgin olive oil.

Now, making the dough is where the hard work comes in. Here's a foolproof made-from-scratch pizza recipe using the convection oven. Why Reheat Pizza in the Oven? Sure, the microwave is quick, but it leaves your pizza soggy, sad and not nearly as yummy as it was when it was fresh.

�Pizza in regular oven instructions

  1. First you can mix dry flour and instant yeast well and pour water slowly and mix with your hand. If the dogh is too dry you can add more water..
  2. When water and flour mixed well hold all dough and strech it and make a ball then again strech make a ball a few times more. Then wait at least 2 hour(12 hours will be perfectly enough) and cover with a wet clean towel..
  3. Make a round shape with dough. No need to shape perfectly round thinner pizza is the better pizza.
  4. For the sauce add a little olive oil to a pan and add tomatoes and crushed garlic. Cook in low heat.
  5. Add basil or thyme what you desire to sauce when the sour taste of tomatoes is gone and turn off the heat..
  6. Put your round shaped dough to a pan and start to fry bottom of your pizza and pour enough amount of sauce on your pizza.
  7. When pizza bottom side is hardened you can take from the pan and add toppings you desire and put in the oven with highest degree.
  8. When cheese is melted take your italian style pizza out and serve with olive oil and fresh basil. Bonne petite �.

The oven makes the crust crispy and does a good job of melting the cheese and heating up the toppings. If you want to add a little brown to the cheese. Come meet and taste the best pizza in RJ ���. Marque aquele amigo que vai te mandar em casa uma pizza delicioooosa da Oven para comemorar o Dia do Amigo. Se ele mandar, poste uma foto com sua pizza, marque seu @amigo e a @ovenpizza para compartilharmos em nossas redes sociais!