Corn beef and cabbage soup. I also have a classic recipe for Corned Beef and Cabbage (also Slow Cooker and Instant Pot versions). This is such a delicious way to enjoy corned beef incorporating lots of vegetables in a warm bowl of soup. This has become our family "go to" recipe in celebrating St.
Patty's Day is coming so I wanted to make sure and share a Clean Eating recipe for Corned Beef And Cabbage. A perfect dish to celebrate St. If you were hoping to celebrate with corned beef and cabbage but don't have the time for the slow cooking the corn beef, this soup is for you. You can have Corn beef and cabbage soup using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Corn beef and cabbage soup
- It's of Water.
- Prepare 1 head of cabbage.
- Prepare 2 cans of pet milk.
- Prepare 2 cans of corned beef.
- Prepare of Salt.
- Prepare of Pepper.
Stir in the corned beef and season with salt and pepper. Courtesy of Food Network Magazine, Photograph by Antonis Achilleos. Categories: Cabbage Soup Vegetable Soup Cabbage Recipes Soup Barley Grain Recipes Beef St. Here's the BEST Corned Beef and Cabbage for your St.
Corn beef and cabbage soup instructions
- Cut cabbage into 8ths.
- Add enough water to cover bring to boil.
- Boil for 20 minutes or till cabbage is soft.
- Drain about a 1/4 of the water add 2 cans of pet milk.
- 2 cans of corned beef.
- Salt and pepper to taste..
- Bring to a boil for 10 minutes.
The traditional way to cook corned beef and cabbage is to boil it, both the beef and the cabbage. Several years ago my friend Suzanne introduced me to her favorite way of making the corned beef—speckled with cloves. Turn leftover Saint Patrick's Day corned beef and cabbage into a hearty, homey one-pot soup. Serve with Irish soda bread for a homey and comforting supper. Home » Blog » Soup » Corned Beef and Cabbage Soup.