Recipe: Tasty Corned Beef Reuben Pizza

Delicious, fresh and tasty.

Corned Beef Reuben Pizza. How my Guinness Reuben Pizza came to life. Now, this pizza came about simply because I wanted pizza in the worst way, like most days, only I didn't want a typical pie. As I was rummaging through my fridge I spied about a pound or so of my Guinness Corned Beef just.

Corned Beef Reuben Pizza Fridays are pizza nights at our house. We do a lot of experimenting, so we don't have the same, old thing every week. With only five ingredients, this pizza is a snap to whip up, and it tastes just like a Reuben Top with corned beef, sauerkraut and cheese. You can have Corned Beef Reuben Pizza using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Corned Beef Reuben Pizza

  1. It's 1 lb of Fresh Pizza Dough.
  2. You need 1 of Bottle Thousand Island Dressing.
  3. Prepare 1 can of 27 oz. Sauerkraut.
  4. It's 3/4 lb of Sliced Corned Beef.
  5. Prepare 1 packages of Shredded Swiss Cheese.

Corned Beef Pizza SwirlsFaith, Hope, Love, and Luck. Guinness Corned Beef Reuben PizzaThe Kitchen Whisperer. Arrange corned beef over the cheese, then drizzle with the remaining salad dressing. Top with sauerkraut and remaining Swiss cheese.

Corned Beef Reuben Pizza instructions

  1. Pre heat oven to 450..
  2. Flour the dough, stretch it out and place in lightly greased cookie sheet..
  3. Place in oven and bake until just getting crispy..
  4. Remove from oven, let cool, then cover with dressing..
  5. Add a layer of sauerkraut, as much as to your liking. Then a layer of corned beef, again, as much as you like. Top with the Swiss cheese and bake another 10 minutes..
  6. Serve hot. Enjoy!.

We had this for our mini Super Bowl Party and it was a hit. If you like reubens you will love this pizza. It is rich so a little goes a long way. Following up on my Reuben Dip from last year, I've come up with yet another new twist on the classic Reuben sandwich. In fact, this one is literally a You start with a long rectangle of pizza dough.