How to Prepare Delicious Easy corned beef hash

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Easy corned beef hash. Make some homemade corned beef hash! Chop it up and fry it up with boiled potatoes and serve with runny fried eggs for breakfast. Wondering how to make corned beef hash?

Easy corned beef hash Our EASY CORNED BEEF HASH recipe is just that, and everybody's chatting about how delicious it is. This is one of those classic recipes that will make your next weekend at the cottage even more memorable. There is one catch though - you'll need to make our CORNED BEEF DINNER first. You can cook Easy corned beef hash using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy corned beef hash

  1. You need 1 medium of yellow onion-diced.
  2. It's 2 lb of corned beef (brisket or round), cooked and cubed 1/4" dice.
  3. Prepare 4 cup of new potatoes-1" cubed and boiled.
  4. It's 1/4 cup of canola or veg oil.
  5. Prepare 1/2 tsp of ground black pepper.
  6. It's 1/3 tsp of salt.
  7. It's 1/2 tsp of granulated garlic.

Top With a Fried Egg for Extra Flavor. But my favorite way to use leftover corned beef is to make Corned Beef Hash. It's delicious served neat, and even better when topped with a fried or poached egg. It may look like the life of the party, but it's really just an accessory to something much more important: corned beef hash.

Easy corned beef hash instructions

  1. heat large non-stick or cast iron skillet or griddle over medium-high heat. add 1/2 of the oil and add onion. cook for 2-3 minutes, until onions begin to soften. add potatoes and cook another 5-6 minutes, stirring often..
  2. add corned beef and continue to stir occasionally, 4 or 5 minutes until heated through..
  3. season to taste..

Now we realize slabs of corned beef aren't always available on the off-season (any time other than two weeks before or two days after St. Corned beef hash can also be used to stuff bell peppers, or it can be cooked with grated beets for something called "red flannel hash." My favorite way to enjoy corned beef hash in the morning is with a fried egg. by cooking the eggs sunny side up, or over easy, one can get the runny yolk effect. This hash will help use up any leftover corned beef you have; feel free to sub in any leftover vegetable you have on hand, too! Season the eggs with salt and pepper. Corned beef hash is a perfect way to use leftover corned beef after St.