Slow cooked carolina beef brisket. How To Cook Classic Beef Brisket in the Slow Cooker. When you remove the brisket from the slow cooker, use a spoon to scrape off any large pieces of fat from the brisket's fat cap, then thinly slice across the grain. Slow Cooker Beef Brisket is fall-apart tender, juicy, flavorful and easy!
This Beef Brisket slow cooker recipe is adapted from theKitchn. Stir the picante sauce, molasses, vinegar, Worcestershire and. Home recipes > Main Ingredients > Meat & Poultry > Slow Cooked Carolina Beef Brisket. You can have Slow cooked carolina beef brisket using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Slow cooked carolina beef brisket
- Prepare 16 oz of pace picante sauce.
- Prepare 1/2 cup of molasses.
- You need 1/4 cup of cider vinegar.
- Prepare 2 tbsp of reduced sodium worcestershire sauce.
- You need 1 of beef brisket 3-4 lbs.
- You need 1 large of onion sliced, 1 cup.
Add the beef, trimming to fit, if needed, and turn to coat. It freezes well, too - simply thaw and reheat to serve. Melt in your mouth, slow cooker beef brisket! This carnivore diet recipe could not be easier and is one of my favourite meals.
Slow cooked carolina beef brisket instructions
- stir both sauces, molasses, vinegar, and onion in a 5qt slow cooker. Add the beef and turn to coat.
- cover and cook on LOW 8-9 hrs or until beef is fork tender.
- Alternative: cook on HIGH 4-5 hrs.
This easy beef brisket recipe turns a tough cut of meat in to a flavorful and delicious meal with plenty of leftovers for other meals. I buy grass-fed beef whenever possible because of the superior nutrition, but really any brisket could work. This tender slow-cooker brisket makes a delicious meal out of one of the most affordable cuts of beef around. And if you have any left over, try making it into brisket chili for a delicious change of pace! This is how to make slow cooker corned beef recipe.