Recipe: Tasty Smoked Brisket

Delicious, fresh and tasty.

Smoked Brisket.

Smoked Brisket You can cook Smoked Brisket using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Smoked Brisket

  1. It's of 2 pounds of Brisket.
  2. Prepare 1 of Daves steak & burger seasoning.
  3. Prepare 1 of Famous Daves Rib Rub.
  4. Prepare 1 of Garlic Powder.
  5. You need 1 of Onion Powder.
  6. Prepare 1 of Gator Hammock Cooter Rub.

Smoked Brisket instructions

  1. Apply abouve Spices Wrap in Plastic put in Fridge for 24 hours.
  2. I smoked in my smoker for 2 hours with Mesquite and a little bit of Hickory..
  3. Place charcoal in your grill around the edges 2 to 3 wide and 2 to 3 wide (snake method https://www.youtube.com/watch?v=XiGRbyg_zeI) light 1 end. Place a small pan of water in center and replace grate. Place brisket in center put lid on and try to keep temp around 250 for 8 hours. Last 3 to 4 hours wrap brisket in heavy duty foil put back on grill. Remove from grill let cool for 20 minutes then slice and eat..