Easiest Way to Cook Appetizing Tammy's Clam Chowder

Tammy's Clam Chowder.

You can have Tammy's Clam Chowder using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tammy's Clam Chowder

1. It's 1 large of onion.
2. Prepare 4 of diced potatoes.
3. It's 8 can of chopped clams.
4. It's 4 can of Minced clams.
5. Prepare 1 can of Evaporated Milk.
6. You need 1 pints of Heavy Cream.
7. It's 1 quart of Whole milk.
8. You need 1 1/2 stick of Butter.
9. It's 1/2 cup of Flour.
10. You need 1/4 cup of Corn Starch.
11. You need 1 tbsp of salt.

Tammy's Clam Chowder instructions

1. Chop potatoes and onion into small bite size chunks. Set aside..
2. In large pot melt butter add flour and stir until thick then slowly a little at a time, add each liquid ingredient and stir until thick then add a little more, etc....
3. After you have your liquid thick base, drain clams and add them and potatoes and onions salt and pepper.
4. Simmer for 2 hours or until potatoes are cooked. Stir every 15 minutes.