achiote chicken and rice in a sack. In this video Chary want you to learn how to make his favorite chicken. Hope you enjoy this video, leave him a comment, thumbs up, and DONT FORGET TO. View top rated Achiote chicken rice recipes with ratings and reviews.
In a medium saucepan heat the oil and brown the chicken pieces. Blend the cube of Knorr® Switzerland Chicken broth, achiote. Looking for a chicken skillet that's bursting with Latin American flavor? You can have achiote chicken and rice in a sack using 15 ingredients and 2 steps. Here is how you cook it.
Ingredients of achiote chicken and rice in a sack
- It's of filling.
- You need 2 tsp of salt.
- It's 4 quart of water.
- It's 6 of skinless and boneless chicken breast.
- It's 4 of pearl onions quartered.
- It's 1 tsp of ground black pepper.
- It's 1/4 cup of ponzu.
- You need 2 tbsp of granulated garlic powder.
- You need 2 tbsp of onion powder.
- It's 8 oz of can of tomato paste.
- It's 6 cup of minute rice.
- Prepare 3 grams of achiote paste I used Yucatan anchiote paste.
- Prepare of the sack.
- Prepare 1/2 box of phyllo pastry sheets 8 ounces I use Athens brand.
- It's 1 stick of butter quarter pound.
DIRECTIONS Process in blender the onion, garlic and achiote in some of the chicken broth (about a cup). Drumsticks sauteed with olives and capers, flavored with achiote seeds, then simmered with rice. In a large saucepan saute chicken, onions, olives and capers over medium heat. Pour in a little juice from the olives to add more olive flavor.
achiote chicken and rice in a sack instructions
- preheat oven 450°F Fahrenheit sliced the paste thinly put into water with all the spices, onions, chicken, ponzu , till chicken is done take chicken out shred the chicken put back into boiling stock add the rice stir in bring to boil stir bring to boil cover remove from heat.
- take the dough separate into four equal amounts take the dough brush with melted butter lightly the sheet you are going to put filling on roll tucking in the sides as you go put the last part of fold down on the pan brush top with butter bake 10 -12 minutes untill golden brown enjoy.
Transfer the chicken to a plate and cover with foil. Achiote is also known as annatto seed and is used to give a yellowish color to food. Some people use it instead of saffron as a food coloring. Don't let the seeds turn black. How to make Achiote Chicken Soup - prep & cook time, serving size, nutritional info, ingredients.