Grandmamas Chicken with Rice. Stouffers Grandma's Chicken & Rice Bake CopyKat Recipe. A classic copycat family favorite casserole of chicken, rice, and veggies cooked in a creamy sauce with a crispy Panko topping! GRANDMAMA TONI'S CHICKEN/RICE/CHEESE SOUP recipe: Great cold weather meal!

My Grandma's Garlicky Labneh Is the Ketchup to My Fries, the Butter to My Bread. To refrain from cooking meat on Good Friday, Grandma Odette would always begin on the Thursday prior. She'd roast the chicken, then shred the meat and make a stock with the. You can have Grandmamas Chicken with Rice using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Grandmamas Chicken with Rice

It's 3 of chicken breasts.
Prepare 1 1/2 cup of uncooked white rice.
Prepare 1 can of cream of chicken soup (large can).
Prepare 1 can of cream of chicken soup (small can).
It's 2 1/2 tsp of garlic powder.
You need of ground black pepper.
You need of salt.

There aren't many things in life that taste better than smothered chicken. My grandmother was the OG at it. I've seen her do it a million times. Today our Grandma is preparing Vegetable rice with Shashlik at Grandma Kitchen.

Grandmamas Chicken with Rice step by step

Boil then shred chicken breasts..
Cook rice. (boil 3 cups of water, add 1 1/2 cups rice, simmer for about 15 minutes until water is gone and rice is tender.).
Add shredded chicken, spices and cream of chicken soup with about 1 large can of water to the rice, let simmer for flavors to mix..

This is very simple to made and yummy to eat. Please like the video if you. In China, a chicken (or game hen) in every rice cooker is a sure sign of prosperity and of a great dinner to come. Rice cooker is no longer a luxury these days, it's a necessity in Asian kitchen. Grandma still knows best- Chicken Soup is her mysterious cure-all and its reputation persists today.