Recipe: Perfect Mouthwatering Chicken �水鸡

Mouthwatering Chicken �水鸡. This is a classic sichuan recipe - mouthwatering chicken. It smells amazing, the flavor is savory and tangy. We used quite a lot of.

Today's recipe Sichuan Mouth-watering Chicken would make a great dish to a festive feast. The colour of the chilli oil corresponds with the New Year Red. This delicacy is one of the most popular dishes in Sichuan-themed restaurants in China. You can cook Mouthwatering Chicken �水鸡 using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Mouthwatering Chicken �水鸡

1. Prepare 1/2 of Steam Chicken.
2. It's of Sichuan spicy oil.
3. Prepare of Vinegar.
4. It's of Soy Sauce.
5. It's of Sugar.
6. It's of Spring Onion.
7. Prepare of Sesame.

Sichuan spicy oil mixed with the rest ingredients. Mixed well and pour to the chicken. Mouthwatering chicken is a better one. Whenever you get a chance to visit an authentic Szechuan restaurant, order it!!!

Mouthwatering Chicken �水鸡 step by step

1. Steam Chicken cut into pieces.
2. Sichuan spicy oil mixed with the rest ingredients. Mixed well and pour to the chicken. Ready to be serve..

After cooking, soak the chicken in iced water can tighten the skin. There are several important tips to make perfect Saliva chicken at home with tender texture and excellent. Alpha's �水鸡 Spicy Sichuan Salivating Chicken by Alpha. 'Mouthwatering chicken' �水鸡 by kattebelletje. Baizai Chicken, Spicy Chicken, Authentic Sichuan Cuisine Recipe, Cold Dish, Easy Sichuan Recipes, Mapo Tofu, Kungpao Chicken Recipe, 白宰鸡, 白斩鸡凉拌鸡 Szechuan 'Saliva' Or Mouth-Watering Chicken (四��水鸡). Have you ever tried the Chinese dish called mouthwatering chicken?