Bon Bon Chicken. Bon bon chicken is a popular chicken dish in Chinese cuisine. The name bang bang chicken is derived from the manner in which the meat is tenderized using a stick or hammer. According to a legend concerning the Ming and Qing dynasties.

This Bang Bang Chicken recipe is for the authentic Sichuan version of the dish, rather than the Americanized fried version, tossed in a spicy, tangy sauce. In our second episode, we will share with you how to prepare and cook the classic Chinese dish, Bon Bon (or "Bang Bang") chicken. Bonchon specializes in Korean-style fried chicken and a variety of savory Asian fusion dishes. You can cook Bon Bon Chicken using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Bon Bon Chicken

Prepare 100 grams of Chicken Breast.
You need 1 piece of Japanese Cucumber.
It's 1 tbsp of Hot Water ◎.
You need 1 tsp of Sugar ◎.
You need 1/2 tsp of Salt ◎.
Prepare 1/4 tsp of Salt for Cucumber.
Prepare 1 tbsp of White Sesame★.
It's 1/2 tbsp of Soy Sauce★.
It's 1/2 tbsp of Oyster Sauce★.
Prepare 1/2 tbsp of Sesame Oil★.
It's 1 tsp of Vinegar★.
It's 1 tsp of Sugar★.

Bon bon chicken (Chinese: 棒棒鸡; pinyin: bàng bàng jī; lit.: 'bang-bang chicken') is a popular chicken dish in Chinese cuisine. The name bang bang chicken is derived from the manner in which. Every Monday night, Bon Appétit editor in chief Adam Rapoport gives us a peek inside his brain by Failing to do all this meant I had to finish the chicken on the stove top, which worked okay, I guess. Try this Bon Bon Chicken recipe, or contribute your own.

Bon Bon Chicken instructions

Make a steam chicken. Cut the chicken with a knife to spread it out so that it has a uniform thickness. Mix ◎ ingredients and put it and chicken in a ziplock. Rub it well..
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Take out the ziplock from the pot and loosen the chicken in the ziplock. Keep it in fridge as it over 30 minutes..
Sprinkle the 1/4 tsp on a cutting board. Put the cucumber on it and rolling while holding down. Wrap the cucumber and keep it in fridge over 15 minutes..
Slice the cucumber diagonally. Cut it into strip..
Mix the all ★ ingredients well in a small bowl. Put the cucumber and steamed chicken on a dish. Sprinkle the sauce ★。.

Cut chicken into bite-sized cubes, place in medium bowl and sprinkle with salt and pepper. Bon Bon Chicken on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists. Be the first to review this recipe. Imitating the sound of the meat being tenderized by being hit with a stick or hammer. bon bon chicken (uncountable). A Chinese dish of sliced chicken in a spicy sauce with onions and other ingredients.