Recipe: Appetizing Easy Gnocchi Made with Instant Mashed Potato Flakes

Easy Gnocchi Made with Instant Mashed Potato Flakes.

You can cook Easy Gnocchi Made with Instant Mashed Potato Flakes using 3 ingredients and 8 steps. Here is how you cook that.

Ingredients of Easy Gnocchi Made with Instant Mashed Potato Flakes

1. You need 5 tbsp of Instant mashed potato flakes.
2. It's 150 ml of Boiling water.
3. It's 80 grams of Plain flour.

Easy Gnocchi Made with Instant Mashed Potato Flakes instructions

1. Add the mashed potato powder into a bowl, and mix in the boiling water. If you use the kind I usually get (from Costo), it should already be seasoned, so you won't need to add any seasonings..
2. Add the flour, and mix well..
3. Roll into a ball..
4. Form into 2 cm diameter balls, and flatten with a fork. When you press down the top and bottom surfaces with the fork, they absorb the sauce more easily, so I recommend doing it..
5. Boil water in a pot and cook the the flattened balls from Step 4 for about 3 minutes until they start to float..
6. Serve on a plate, and done..
7. I mixed them with tuna tomato sauce this time..
8. It's also delicious to add wiener sausages and broccoli, and serve with cream sauce..