Easiest Way to Cook Yummy Gnocchi in chili tomato sauce

Gnocchi in chili tomato sauce. This gnocchi with tomato sauce recipe is a simple one pan meal that takes store-bought gnocchi to the next level! Plenty of melty Parmesan and mozzarella make this dish extra delicious. If you've read this blog for any length of time, you will have seen that I make a lot of gnocchi recipes.

The olives add a nice touch thanks for this one. Reviews for: Photos of Gnocchi with Cherry Tomato Sauce. This super-easy technique for making gnocchi in tomato sauce comes together in one pot. You can cook Gnocchi in chili tomato sauce using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Gnocchi in chili tomato sauce

1. You need 300 gr of boiled gnocchi.
2. You need 2 pcs of chopped tomatoes.
3. You need 1 tbsp of chopped onions.
4. It's 2 pcs of sliced dried chilies.
5. You need 1/2 tsp of dried oregano.
6. It's 1/2 tsp of salt.
7. You need pinch of pepper.
8. It's 2-3 tbsp of olive oil / vegetable oil.

So you'll wind up with soft, pillowy gnocchi in the simplest Personally, I love putting a bit of Calabrian chili paste in my tomato sauces. Once the gnocchi is cooked the way you like it, stir in fresh mozzarella. Learn how to make homemade gnocchi from scratch. These potato gnocchi are light, soft and airy exactly as they should be.

Gnocchi in chili tomato sauce step by step

1. Boil the gnocchi until al dente. Prepare the ingredients.
2. In a pot or pan, heat the olive oil/vegetable oil. Add the chopped onion and garlic (if it is used). Stir fry for couple minutes.
3. Add the sliced dried chilies. Add the chopped tomatoes..
4. Stir fry until tomatoes are soft. Add dash of water if it is too dry..
5. Add the salt, pepper and dried oregano.
6. Add the boiled gnocchi. Cook it well with the sauce. Add chopped parsley as garnish. Adjust the salt if it is needed..
7. Serve it warm..

You can serve gnocchi with any. A delicate cream sauce with a pleasing blush from tomatoes, make a quick and easy accompaniment for pasta or potato gnocchi. Creamy Pink Tomato Sauce for Gnocchi. For a more piquant, somewhat spicy sauce, you can add a pinch of crushed dried red chili peppers (peperoncini). "This is the most brilliant tomato sauce - its versatility is limitless. Pour over pasta, braise vegies in it, use as a pizza base or between layers of a vegie lasagna or here, with gnocchi.