Red pesto & salmon gnocchi. Find out how to make red pesto from roasted red peppers, sun-dried tomatoes, basil and Parmesan. The perfect red pesto recipe to use with pasta, a bruschetta or as a pizza topping. Red Pesto Pasta Simple SupperSew White.
I usually make lots, and store in my freezer in icecube containers, so I have it ready to add to pasta recipes.when added to any tomato.
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You can have Red pesto & salmon gnocchi using 4 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Red pesto & salmon gnocchi
- It's 2 of salmon fillets, defrosted if frozen.
- Prepare 1/2 jar of red pesto.
- You need 100 g of plain cream cheese.
- You need 250 g of gnocchi.
This red pesto with sun-dried tomatoes and basil was pretty much perfect I might be biased (I am) but this red pesto is far and away the best I have ever tasted, be it. "Very easy and fast red pesto for your pasta or chicken dish that anyone can make. You can spice this up with Spanish pepper (just a little), if desired. You can substitute lime juice for the lemon juice, if. This roasted red pepper pesto is a great variation to regular basil pesto.
Red pesto & salmon gnocchi step by step
- Pre-heat the oven to 180Fan/200C/Gas6 Cook the gnocchi following pack instructions. Drain & set aside. In a bowl mix together the pesto & cream cheese. Take 2/3 of the pesto mixture & add it to the gnocchi, mix gently & transfer to an ovenproof dish..
- Lay the salmon fillets on top of the gnocchi. Spread the remaining pesto mixture on top of the salmon.Place in the oven for 15 minutes. Serve with a green salad or veg. It works particularly well with watercress!.
As an Amazon Associate I earn from qualifying purchases. Sometimes sun-dried tomatoes have hard parts near stem - trim those. I used goat cheese raviolis here - goat cheese and sun-dried tomatoes are a classic pairing. Green pesto is so last summer. Instead, try red pesto and use up all your tomatoes.