Recipe: Perfect Tomato, Basil, Parmesan Gnocchi

Tomato, Basil, Parmesan Gnocchi.

You can have Tomato, Basil, Parmesan Gnocchi using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Tomato, Basil, Parmesan Gnocchi

1. It's 500 grams of Gnocchi.
2. It's 1 of Parmesan Cheese.
3. Prepare 1 can of Chopped tomatoes.
4. It's 1 of Green, Yellow, Red bell pepper.
5. It's 1 clove of Garlic.
6. It's 1 packages of Basil.
7. It's 1/2 of Red Onion.
8. Prepare 350 grams of Pasta Sauce.
9. It's 3 tbsp of Olive oil.

Tomato, Basil, Parmesan Gnocchi instructions

1. Chop peppers, basil & onion.
2. Boil saucepan of water then add Gnocchi, then heat on medium for 6 mins.
3. Add olive oil to pan on medium heat add garlic, peppers & onion. stir well for 5 mins.
4. Drain gnocchi, return to saucepan & add pasta sauce, stir well..
5. Serve Gnocchi to plate, top with peppers, basil, onions. Sprinkle with parmesan chesse.