Pumpkin pear purée baby food. Ingredients: ½ cup pumpkin puree (fresh or canned). Use this pumpkin puree to make your favourite pumpkin recipes. Use in baking, stir in oatmeal or add to pasta and risottos.
How to freeze homemade pumpkin baby food. I have two different silicone trays that I use to freeze purees. In a food processor or in a tall container if you use and immersion blender add all the ingredients: steamed pumpkin + pear + pomegranate + a pinch of cinnamon + a pinch of nutmeg and blend up until smooth. You can have Pumpkin pear purée baby food using 2 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Pumpkin pear purée baby food
- It's of Pumpkin.
- Prepare of Pear.
You are here: Home / Pumpkin Pie Baby Food Purée Recipe. Puree the cooked pumpkin in a blender or food processor until smooth. Serve it to your baby after sprinkling some nutmeg and cinnamon powder. To steam the pumpkin, peel and seed it, then cut into evenly sized cubes.
Pumpkin pear purée baby food step by step
- Make sure your pumpkin is organic. Just peel off the skin and steam it together for 15-20m.once done blend it and storage with glass containers in your freezer.keep for 2-3 days max.
Puree cooked pumpkin in a food processor or blender until smooth. Add water, or, for extra creaminess, breastmilk or formula, as needed to reach desired consistency. Home › Healthy Kids › Homemade Baby Food Recipes: Pear Puree. And pear is so good for your little ones! Loaded with fiber and Vitamin C - pear helps reduce constipation in babies and keeps their immune systems strong.