Stir fry noodle. My favourite fresh noodles to stir fry is hokkien noodles - I can find them fresh in pretty much any supermarket, and it's a really versatile noodle - I use it in soups, and you can make stir fries for. A simple, versatile Asian noodle dish with finely diced vegetables and a sweet and savory sauce. There's just something special about filling the family table.

Regardless, these Easy Beef Stir Fry Noodles were fast and delicious, and that's what really counts, right? I made this dish as simple and fast as possible, which was my goal. Asian Stir Fry Noodles are loaded with vegetables and crispy tofu and cooked in a delicious soy, garlic, ginger sauce. You can cook Stir fry noodle using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Stir fry noodle

Prepare 1 tsp of sugar.
You need 2 tsp of salt.
It's 1 pack of ramen noodle or chow mein noodle.
You need 1 of boneless skinless chicken breast.
You need 1 tsp of oyster sauce.
It's 1 cup of dicedspinach.
You need 1 tsp of soy sauce.
Prepare 2 tsp of paprika powder.
Prepare 1 clove of garlic.
Prepare 5 tsp of cooking oil.

If your wok is too small, you can also serve the stir-fried vegetables and noodles separately on a plate. Yakisoba is a classic Japanese stir fry noodles recipe with a salty, sweet, sour and spicy sauce. Tips on making stir fry with rice noodles: I used Thai rice noodles (the wider flat ones), but the recipe has some Vietnamese flavors. I wasn't sure what to call this recipe, but I think "stir fry" is close enough.

Stir fry noodle step by step

Dice the spinach and boiled it for 10 minutes after boil set it aside.
Cut the chicken breast into cube after you finish set it aside.
Boil the ramen noodle or your chow mein noodle for 5 minutes aftrt boil set it aside.
Finely dice the garlic then set it aside.usually this take 5 minute.
Start the frying pan and add the 5 tsp cooking oil wait it to be hot.usualy it take 5 minute..
After it is hot add the 1 clove garlic that has finely dice,add the chicken cube,1 tsp sugar, 2 tsp paprika powder, 1 tsp oyster sauce, 1 tsp sugar, 1 tsp soy sauce and 2 tsp salt then cook for 10 minute..
After it is cook add the ramen noodle and the 1 cup of spinach and cook it for another 10 minute.enjoy.

There's something so warm and humbling about a home cooked meal that takes only You see that mystery hand holding the noodles with the chopsticks? Well, I'd like to thank Paul for. Cause a stir with these stir-fried noodles. We're here for that wok hei. Then a stir-fry situation is just what you need.