Recipe: Appetizing Stir Fry Bokchoy

Stir Fry Bokchoy.

You can have Stir Fry Bokchoy using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Stir Fry Bokchoy

1. Prepare 1 head of garlic.
2. It's of Minced pork (marinated w/soy, flour).
3. It's 1 bundle of bokchoy.
4. You need Slices of ginger.
5. Prepare 1 tsp of oyster sauce.

Stir Fry Bokchoy instructions

1. Soak vege in salt water for 10 mins. Wash and rinse, then cut..
2. Minced garlic and stir fry until golden brown set aside..
3. Saute garlic and ginger and pork. then add vege.Add a little water. Cook until half done. When done put in a plate and sprinkle garlic on top..