Chocolate Banana Crepe.
You can cook Chocolate Banana Crepe using 16 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Chocolate Banana Crepe
- Prepare of for crepe batter.
- You need 1 1/2 Cup of Refined Flour (optional) can make from wheat flour.
- It's 1/2 Cup of Besan.
- It's 2 Tbsp of Rice Flour.
- Prepare 2 Tbsp of Semolina.
- It's 1/2 Cup of Curd or 1Cup Buttermilk.
- It's 1/2 Tsp of Baking Powder.
- You need 2 Tbsp of Ghee (Lukewarm).
- Prepare Pinch of Salt.
- You need of for assembling.
- It's 4 of Bananas (Sliced).
- It's 3/4 Bowl of Chocolate Pieces.
- Prepare 3-4 Tbsp of Sugar candies (small chunks).
- It's 2 of Pkts Gems or M&M.
- It's 4-5 Tbsp of Chocolate Sauce.
- You need 4-5 Tbsp of Strawberry Sauce.
Chocolate Banana Crepe instructions
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- Combine all the flours in a saucepan and add curd. Mix properly. See to it that no lumps are formed. Add required quantity of water to get a batter of flowing consistency (dosa batter). Let it rest for 15 -20 minutes..
- Add lukewarm ghee and baking powder to the batter and mix it well..
- Make think round crepe on the tawa at medium flame. Apply butter on it (optional). Cook for 1-2 minutes..
- Once the crepe changes it's colour lower the flame and start assembling it. Drizzle some Chocolate Sauce and Strawberry Sauce over it. Place banana slices on the crepe. Top them with chocolate chunks and gems..
- Fold it or roll it and enjoy hot chocolate melting crepe..
- If you are an extra Chocolate lover garnish it with Chocolate Chunks and Chocolate Sauce..