Crepe Egg Roll.
You can cook Crepe Egg Roll using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Crepe Egg Roll
- You need 3 of Eggs.
- Prepare 2 cups of All purpose flour.
- Prepare 2 tbsp of baking powder.
- It's Pinch of salt.
- Prepare of Black pepper(powder).
- Prepare of Garlic(powder).
- You need of Ginger(powder).
- Prepare of Chill pepper.
- Prepare of Onion.
- It's cube of Seasoning.
- Prepare of Vegetable oil (brushing).
Crepe Egg Roll instructions
- In a mixing bowl, add 1 egg, 1 cup milk, ¼ Ts salt and mix well. Add 2 cup of flour, 2 Ts baking powder and beat well till it is combined well. Beat well till combined. Mix well to make it lump free..
- In another bowl, add 2 eggs, ¼ Ts salt, 2 tsp of chill powder pepper, black pepper, garlic,ginger, 1 onion chopped, 1 tomato chopped, 1 green chilli chopped add seasoning cube,and mix well. Brush some vegetable over the pan..
- Pour batter and tilt the pan slightly to spread the batter. Cook for 2 minutes over medium flame..
- Now pour and spread the egg mix over that. Cook for 3 minutes over medium flame. Flip and cook for 2 minutes..
- Again, flip and spread the shredded cheese. Cover and cook for 1 minute. Transfer to a plate and roll it when it is hot.
- Enjoy your Crepe Egg roll.