Crepes with Nutella and banana 🥞. Crepe French Pancakes are perfectly thin and tender, deliciously buttery and delicate and cooked to golden brown perfection. Fold the crepe sides over the filling and slip onto a plate. Top with a few slices of banana and a shake of confectioners' sugar if you like.
These are delicious decadent crepes that will satisfy more than your sweet too.
For the pancakes Repeat the process with the remaining batter.
Spread the pancakes with Nutella and arrange the sliced banana on top.
You can cook Crepes with Nutella and banana 🥞 using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Crepes with Nutella and banana 🥞
- Prepare 1 pc of Egg.
- You need 1 tbsp of Sugar.
- You need 0.5 tsp of Salt.
- It's 3 cups of Milk.
- You need 2 cups of Flour.
- Prepare 1 pc of Banana.
- You need of Nutella - as long as one wishes 😀.
TIPS: Use other fruit like sliced strawberries, kiwi or add raisins to the batter mix. Add a generous scoop of Nutella on one side of the crepe with a few slices of bananas. Fold half of the crepe to cover the Nutella and the bananas to from a half moon. I decided to combine the two and made nutella and banana crepes.
Crepes with Nutella and banana 🥞 step by step
- Preheat the frying pan..
- Fry crepes..
- Add your desired toppings, such as hazelnut spread, bananas before folding the crepe in half, then half again..
- Remove from the heat..
Crepes are pretty easy to make at home and they are nice and light and so good when they are still warm from the pan. Here is a vegan and gluten-free 'Nutella' and banana crepe recipe that you can make in the comfort of your own home. If I remember anything about my first time in Paris when I was a teenager, it is most certainly the abundance of crepe stands. A crepe with nutella and banana - perfect afternoon meal :-) Very good crepes and waffles, perfect for kids in the afternoon or late in the evening(also for the adults). Try these banana and Nutella crêpes for a special brunch or luscious dessert.