Easiest Way to Prepare Perfect Pumpkin Crunch Cobbler

Pumpkin Crunch Cobbler.

You can have Pumpkin Crunch Cobbler using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pumpkin Crunch Cobbler

1. Prepare 15 oz of can pumpkin puree.
2. You need 1/2 cup of sugar.
3. Prepare 1/2 cup of brown sugar.
4. Prepare 1 tsp of cinnamon.
5. You need 1/2 tsp of nutmeg.
6. You need 1/2 tsp of ginger.
7. Prepare 1/4 tsp of cloves.
8. You need 1/2 tsp of salt.
9. It's 1 tbls of corn starch.
10. It's 4 of eggs.
11. You need 1 1/2 cups of milk.
12. You need 1 box of yellow cake mix.
13. It's 1 cup of pecan chips.
14. Prepare 1/2 cup of toffee bits.
15. It's 1/2 cup of melted butter.

Pumpkin Crunch Cobbler instructions

1. Preheat oven to 350. Grease 9x13 pan.
2. Whisk together pumpkin, sugars, spices, salt corn starch, eggs and milk. Pour into baking dish..
3. Stir together cake mix, pecans and toffee bits. Sprinkle over pumpkin mixture. Drizzle with butter..
4. Bake for 60 minutes..
5. Serve warm with ice cream or chill and use cool whip..