Crockpot Louisiana Red Beans and Rice.
You can have Crockpot Louisiana Red Beans and Rice using 9 ingredients and 2 steps. Here is how you cook it.
Ingredients of Crockpot Louisiana Red Beans and Rice
- It's 1 lb of dried red beans.
- It's 7 cup of water.
- Prepare 1 lb of andouille sausage or smoked sausage.
- You need 1 of green bell pepper, chopped.
- You need 1 large of onion, chopped.
- It's 3 of garlic cloves, minced.
- You need 3 tbsp of cajun seasoning.
- It's 1 tbsp of liquid smoke.
- Prepare 1 of gumbo file (if desired).
Crockpot Louisiana Red Beans and Rice instructions
- Place all ingredients in a crock pot and cook on high heat for 4 to 5 hours or until beans are tender. Serve over hot cooked rice topped with gumbo file if desired..
- **Adapted from Southern Living**.