Recipe: Appetizing Crockpot Red beans and rice

Crockpot Red beans and rice.

You can cook Crockpot Red beans and rice using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Crockpot Red beans and rice

1. It's 1 of 14oz pack of smoked sausage.
2. Prepare 3 can of kidney beans.
3. You need 2 tbsp of pig butter (bacon grease).
4. It's 1 of green bell pepper.
5. It's 6 cup of chicken broth.
6. Prepare 1 tbsp of Cajun seasoning (I buy in bulk at natural food store you can use whatever brand you want).
7. You need 1 tbsp of granulated garlic.
8. It's 1/2 tsp of celery seed.
9. You need of salt.
10. You need of pepper.
11. Prepare 4 cup of rice (2 cups uncooked as rice doubles in size when cooking).

Crockpot Red beans and rice instructions

1. Chop up peppers and sauage.
2. Fry up the peppers and sausage in the bacon fat (feel free to use whatever you want to fry it in for you health nuts but I like the flavor it gives) if not using bacon grease add dash of salt..
3. Rinse canned beans and add to crock pot.
4. Add all the spices to the pot and mix in the chicken broth.
5. Add sautéed peppers and sausage when the sausage is good and browned..
6. Let cook on low for 6-8 hours.
7. Pour over rice and enjoy.