Asian style turkey meatballs. These Asian inspired meatballs are out of this world! Watch me attempt to make Asian Style Turkey Meatballs! Please like, comment, subscribe, and share(: Thank you!!

Learn how to make Asian-style turkey meatballs and get the Smartpoints of the recipes. The meatballs can be made ahead of time and frozen. Meanwhile, mist a frying pan with cooking spray. You can have Asian style turkey meatballs using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Asian style turkey meatballs

It's 1/4 cup of panko crumbs.
Prepare 1-1/4 lbs of 93% lean ground turkey meat.
You need 1 of large egg.
It's 1 tbsp of ginger, grated.
You need 1/2 tsp of kosher salt.
Prepare 1/4 of chopped fresh cilantro.
You need 3 of scallions, chopped.
It's 1 tbsp of low sodium soy sauce.
It's 2 tsp of sesame seeds.
You need 3 tbsp of Dipping sauce: reduced sodium soy sauce.
You need 1 1/2 tsp of sesame oil.
You need 1 1/2 tbsp of lime juice.
You need 1 1/2 tbsp of water.
Prepare 1 tbsp of chopped scallion.

In the meantime, in a second saute pan, or wok, over very high heat, add the sesame oil and pak choi. Meatballs are not something I grew up eating, I don't think I'd ever tried any until I was an adult. I wrongly assumed that meatballs were an American creation but according to I don't make any claims that my Gluten Free Turkey Meatballs are in anyway authentic, likewise for the Asian style sauce. Baked turkey meatballs covered in a delicious teriyaki sauce.

Asian style turkey meatballs instructions

Prepare all ingredients.
Preheat oven to 500 degrees. In a large bowl combine the ground turkey, panko, egg, salt, scallions, garlic, ginger, cilantro, 1 tbsp of the soy sauce and 2 tsp sesame oil..
Gently mix with your hands until combined well..
Shape meatballs 1/4 cup in size and transfer to a baking sheet. Bake until cooked through and browned, about 15 to 18 minutes..
For the dipping sauce: mix the lime juice, water, soy sauce, and remaining 2 teaspoons of oil in a bowl. Add the scallions and set aside.
Transfer the meatballs to a serving dish. Stir the sauce, then drizzle the meatballs with a little of the sauce. Serve the meatballs with the remaining sauce in the side..

These meatballs are perfect served over rice or noodles! Asian-Style Turkey Meatballs. with Lo Mein Noodles. In a mixing bowl combine the turkey, ginger, soy sauce, ½ the green onions, garlic, and a pinch of salt and pepper. Mix the ingredients together to incorporate (mix until ingredients are evenly distributed in the mix.) These Asian Turkey Meatballs are easy to make and make a nice change to traditional Italian style meatballs! My kids will always give me an enthusiastic But I introduced them recently to these Asian turkey meatballs and they were just as impressed with them as they are with my regular meatballs.