Greek meatballs. Greek Meatballs nutrition per serving, meatballs only. Easy Greek meatballs recipe, also known as Keftedes! Flavor-packed tender meatballs with a crispy crust and a lemony sauce.
These Greek meatballs are great for a party appetizer! They're made with lamb and a handful of seasonings (orange zest, mint, garlic), and rolled into perfect little bites. In Greece meatballs are a famous appetizer, commonly served as part of a traditional Meze platter. You can have Greek meatballs using 8 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Greek meatballs
- You need of ground pork andd turkey about 2lbs of each.
- It's 1 package of feta cheese.
- Prepare 3 of eggs.
- Prepare 1-2 c. of breadcrumbs.
- It's 1 of medium onion diced.
- You need 2 Tbs of od minced garlic.
- You need 3 of medium tomatoes diced.
- It's 3/4 can of spinach strained.
Margaret's Keftedes (Greek Meatballs). this link is to an external site that may or may. Since these are Greek meatballs feta cheese is a must! I stuffed each meatball with a cube of feta A good dip/sauce is a must with these meatballs and I couldn't resist making tzatziki sauce, which is. These delicious Greek meatballs are made with hints of lemon, mint, fennel and onion for a fragrant, delicious and filling dish!
Greek meatballs instructions
- Mix together all ingredients and form into meatballs. bake at 325 for 30 min on cookie sheet. flip and bake 15 to 20 min longer..
- Finished out of oven..
Greek Lamb Meatballs full of fresh herbs and spices and pan fried to get the outside super crispy, while keeping the middle juicy and tender. Served alongside fresh tomato and cucumber salad. Are you head-over-heels in love with meatballs? These Greek meatballs with a creamy Tzatziki sauce are such a flavorful meatball concoction! PIN Low-Carb Baked Greek Meatballs to try them later!