Recipe: Perfect Julie’s Spicy Meatballs

Delicious, fresh and tasty.

Julie’s Spicy Meatballs. This is my new spin on my Moms'old spicy meatball recipe. They will dissapear befor your eyes. Spicy meatballs are boldly flavored with garlic, cumin, paprika, and cayenne.

Julie’s Spicy Meatballs Brown the meatballs in batches until nice and deep golden, then move them to a plate. These meatballs are spicy and smoky and delicious. Transfer meatballs to rimmed baking pan and transfer to oven. You can cook Julie’s Spicy Meatballs using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Julie’s Spicy Meatballs

  1. Prepare 2 of lbs. ground meat. All beef will work, but I prefer a mix of beef and veal, or a mix of beef, veal and pork.
  2. You need 1/2 of sweet onion, finely chopped (food processor works nicely).
  3. Prepare 1 of hot pepper of choice, finely chopped. I used a long hot and left the seeds in, also chopped in the food processor.
  4. You need 1 of raw egg, for binding.
  5. Prepare 1/2 cup of Italian style breadcrumbs.
  6. You need 2 cloves of garlic, finely chopped.
  7. You need 1/4-1/2 cup of grated Parmesan cheese.
  8. Prepare 4 of basil leaves, chopped.
  9. It's 1 TBS. of dried parsley or a bunch of fresh chopped parsley.
  10. You need to taste of Salt,.
  11. Prepare to taste of Black pepper,.
  12. You need 1/3 cup of milk.
  13. It's 2 TBS. of flour, for coating meatballs.

Use high quality frozen meatballs and you have a crowd pleasing appetizer in no time. Take some help from the slow cooker and make these sweet and spicy meatballs for your game day party. Spicy Italian meatballs - Say hello to a bigger, badder meatball. The Best Spicy Asian Meatballs Recipes on Yummly

Julie’s Spicy Meatballs step by step

  1. Mix all ingredients together, except flour, and form into apx. 16 meatballs..
  2. Coat each meatball in flour by rolling it around on a plate. This wonderful cooking tip comes from Tony Danza’s meatball recipe! This prevents sticking while they fry..
  3. Brown the meatballs by frying in a pan for about 8-10 minutes, turning once. I prefer frying in bacon grease for added flavor, but any oil will do..
  4. Finish cooking meatballs in a pot of your favorite tomato sauce (homemade is best! See my recipe for homemade tomato sauce), simmering (covered) for at least one hour. The longer they simmer, the better they are!.
  5. Serve with spaghetti or any other pasta, using the reserve of sauce for your pasta..
  6. Buon appetito! 🇮🇹.

Asian Barbecued Meatballs, Teriyaki Meatballs With Udon Noodles, Stir-fry Thai Noodles With Chicken Meatballs. This slow cooker recipe uses prepared meatballs, grape jelly, and a few jars of taco sauce to make a sweet and spicy dish. Reviews for: Photos of Easy Sweet and Spicy Meatballs. Hi, I'm Julie and welcome to my table! I'm on a mission to simplify the relationship between food Spicy sauce, cheese and pasta.