Perkedel (potato chicken meat ball). Perkedel, bergedel, pegedil or begedil is Indonesian fried patties, made of ground potatoes, minced meat, peeled and ground corn or tofu, or minced fish. Most common perkedel are made from mashed potatoes. Indonesian perkedel has more potatoes than meat.
What are the ingredients to prepare perkedel kentang?
The main ingredient of a perkedel kentang is potatoes.
Potato Patties or perkedel kentang is Indonesian mashed potatoes patties.
You can have Perkedel (potato chicken meat ball) using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Perkedel (potato chicken meat ball)
- It's 500 gr of potato fried.
- You need 250 gr of chicken boil, shredded.
- You need 2 stalk of spring onion.
- Prepare 2 sheets of celery.
- You need 2 of eggs.
- It's 500 ml of vegetables oil.
- It's of Spices.
- It's 5 of red onions (fried).
- Prepare 3 clove of garlic (fried).
- You need 1/5 tea spoon of white pepper.
- Prepare to taste of Salt & Sugar.
The word perkedel was derrived from Dutch frikadel. Shallots, garlic, candlenuts, nutmeg, white pepper, chopped Chinese celery are added into mashed potatoes mixture. Mini Chicken Meatballs (plus crispy potatoes plus two kinds of sauce not even sorry), here we come. I pan-fried the mini chicken meatballs and the potatoes.
Perkedel (potato chicken meat ball) instructions
- Prepare all spices and ingredients.
- Grinding spices and potato.
- Mix with potato and chicken.
- Add spring onion and celery.
- Rounded shape. Add into eggs bitten.
- Fried step by step till brown.
- Serve.
I topped it all with Romesco Sauce which I had simmered for a while with some water to make it the. Perkedel recipe: Try this Indonesian Potato and Beef Perkedel recipe, or contribute your own. This is traditionally served with soto ayam++a kind of chicken soup. In Indonesia, these fritters are Combine the meat with the potato mixture. These humble potato patties are also known as "Bergedil" in Java, Malaysia and Singapore.