Lionhead Meatball Sub. Inspired by Shanghai and the love of the Classic Lionhead Meatball Noodles at Gu Sha, Ching cooks a healthy Chinese version of her Lionhead Meatball Noodle. This Meatball Sub has everything you want in a hot submarine style sandwich. Meatball Subs are a favorite recipe, perfect for a crowd and easy to make!
If using vermicelli, add it in and cook another minute. The Subway meatball sub, or as it's officially called, the Meatball Marinara, is a simple, Italian-style sandwich that features meatballs, marinara sauce and a sprinkle of Parmesan cheese all piled on top. Break a meatball open and make sure meat is cooked through before removing from the oven. You can have Lionhead Meatball Sub using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Lionhead Meatball Sub
- Prepare 2 tablespoons of mayochup.
- Prepare 3 of leftover Lionhead meatballs see my recipe.
- Prepare 5 slices of dill pickle chips.
- You need 2 slices of American cheese.
- Prepare 1 slice of sausage roll.
Top with shredded cheese and place under subs under broiler to melt cheese. Homemade beef parmesan meatballs in a fresh marinara sauce topped with melted mozzarella cheese all on toasted bread. There's something so warm and comforting about. Shape the ground beef mixture into golf ball-sized balls.
Lionhead Meatball Sub step by step
- Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll..
- Add the mayochup. Add the pickle chips. Then the meatballs..
- Add the cheese on top, take that first bite. I hope you enjoy!!!.
Heat a cast-iron pan or skillet with oil over medium-high heat. A meatball sub is when a male places his pubicle sac and/or testicles into a woman's vagina. Preferably done during the menstrual cycle so that some sauce can accompany the meatballs. The meatball sub is the ultimate deli hoagie, and every ingredient is important to its success. Here we combine a good-quality roll with our Italian Meatballs and some fresh mozzarella for an.