Recipe: Perfect Holiday Ham - Slow Cooker

Delicious, fresh and tasty.

Holiday Ham - Slow Cooker. Slow Cooker Holiday Ham - The easiest no-fuss holiday ham ever made right in your crockpot. Set it and forget it for a ham so juicy, moist and flavorful! Sprinkle with brown sugar, rubbing in thoroughly on all sides.

Holiday Ham - Slow Cooker After it's been slow-cooked, the crock can be set to warm, so the ham stays moist while we wait. (There's always at least one in-law who is late.) And ever since mastering. Put the ham in the slow cooker. Pour the pineapple chunks over the ham and drizzle on the maple syrup. You can cook Holiday Ham - Slow Cooker using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Holiday Ham - Slow Cooker

  1. It's 8-10 lb. of spiral cut ham, bone in.
  2. Prepare 1-2 cups of brown sugar (depending how sweet you'd like it).
  3. It's 1 can (20 oz.) of pineapple rings packed in 100% juice, undrained.
  4. It's 1/2 cup of honey (could also use pure maple syrup instead).
  5. Prepare of maraschino cherries (optional).

Slow cooking a ham will produce the best results and it eliminates the risk of the meat drying out. The holiday dinner table just would not be complete without the holiday ham, but what about your healthy eating habits on the holidays? Once sliced, the ham can be put back in the slow-cooker with the gravy and set on warm. Add a casserole of cheesy hash brown potatoes, a vegetable platter with dips, a cheese plate, rolls, a few.

Holiday Ham - Slow Cooker instructions

  1. Lightly grease the slow cooker (6 quart or larger). Place the ham in it and rub the brown sugar all over the ham..
  2. Drizzle the honey and the pineapple juice over the ham, then arrange the pineapple slices atop it...use toothpicks to hold them in place..
  3. If using the cherries, use toothpicks to hold them in place arranged around the pineapple slices. Drizzle a couple of tablespoons of the cherry juice atop the ham..
  4. Cook on low for 4-6 hours. Baste the ham with the juices in the pot every hour or so..
  5. Once ready, remove the toothpicks, pineapple and cherries. Place the ham on a cutting board and allow it to rest for 15 minutes, then slice and serve immediately. Refrigerate any leftovers..

How to Make Savory Potato 'Nests' with Honey Glazed Ham. These Grilled Piña Colada Shrimp Kabobs are Summer on a Stick. Whether you're cooking for Easter, Christmas, Thanksgiving, or just Saturday night family meal, you can make your main dish—that classic holiday A spiral cut ham will take about an hour per pound on low in a slow cooker to heat through. Place the ham flat side down into the slow cooker — you might have to trim it a little to make it fit. If you want to heat up a ham without drying it out, a slow cooker can give you delicious results.