Ham Parched Rice. Great recipe for Ham Parched Rice. It's crunchy delicious I just love it. Seth Morgan demonstrates how to prepare parched rice as a desiccant.
Use leftover bone-in ham to make this Ham Rice Porridge (Ham Congee).
It is deliciously creamy and Leftover rice porridge may be refrigerated and reheated for one to two days.
Parched grain is grain that has been cooked by dry roasting.
You can cook Ham Parched Rice using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients of Ham Parched Rice
- Prepare 2 cup of cooked yellow rice.
- It's 2 cup of chopped ham leftover.
- It's 1 tablespoon of oil.
It is an ancient foodstuff and is thought to be one of the earliest ways in which the hunter gatherers in the Fertile Crescent ate grains. Historically, it was a common food in the Middle East. A traditional snack made out of parched rice. Make several of these and fill them with the coconut mixture and coat them all with parched rice.
Ham Parched Rice instructions
- Heat a skillet add the oil and rice.
- Cook till crispy and browned.
- Chop the ham into chunks.
- Add ham to the rice..
- Lightly caramelize the ham. Add to a bowl and serve. I hope you enjoy !!!.
Shutterstock koleksiyonunda HD kalitesinde Shorea Siamensis Parched Rice Field temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz. These are prepared using optimum quality and matured rice that is acquired from the paddy field of most growing regions. Top parched rice recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Fried rice with ham is perfect for busy weeknights, or when you are looking for a creative way to Out of ham? Cooked chicken or turkey can be used in its place.