Glazed Pork Chops Repeat. These juicy Glazed Pork Chops are sweet, salty, and a little spicy. They cook quickly for a fast, easy, and delicious weeknight dinner! But these Glazed Pork Chops are different.
This recipe works best if you butterfly the chops. Tastes great served with a baked potato and corn. Spread the mustard mixture over the chops, then sprinkle with the lemon juice. You can cook Glazed Pork Chops Repeat using 10 ingredients and 1 steps. Here is how you cook it.
Ingredients of Glazed Pork Chops Repeat
- You need 10 of Pork chops.
- You need 3 tbsp of Garlic pepper.
- You need 2 tsp of Salt.
- You need 3 dash of Worcester sauce.
- You need 1 cup of Brown sugar.
- Prepare 2 tbsp of Liquid smoke.
- Prepare 1 cup of Ketchup.
- Prepare 3 tsp of Lemon juice.
- It's 1/2 cup of Apple juice.
- It's 1/2 cup of Water.
This Pork Chop recipe it all kinds of amazing. The combination of the sugar with the hot pepper is unbelievably good! When I was a new mom, I needed tasty, healthy meals I could whip up fast. These juicy chops won me over.
Glazed Pork Chops Repeat step by step
- I SEASON THE CHOPS WITH SALT AND GARLIC PEPPER,I BROWN THEM IN OLIVE OIL ON BOTH SIDE,AND PLACE THEM IN A BAKING DISH.I MIXED TOGETHER ALL THE OTHER INGREDIENTS AND HEATED UNTILL SUGAR COMPLETELY MELTED,POUR SAUCE OVER THE CHOPS ,WRAPPED IN FOIL AND BAKED AT 350 for 35 min..
Remember to adjust the times if you're using a thinner chop! The glaze would also be good on a spinach salad or baked potato. It sounds like a complicated recipe, but I promise, it's easy! Be sure to reduce the sauce long enough or it won't be thick enough. I used dry herbs and it worked just.