Pork Chop Burritos. The combination of spices is key to this slow-cooked pork—it's my family's favorite burrito filling. The aroma that fills the air as the pork slowly simmers is like a Mexican. The pulled pork popular in the South takes hours, even days to prepare—starting with digging a pit.

Dip each pork chop in flour mixture; dip in milk. Pork Adobo Burritos Recipe : Tasty pork adobo burritos with rice, beans, guacamole, cheese and a Pork Adobo Burritos. Looking for a classic pork dinner? You can have Pork Chop Burritos using 9 ingredients and 10 steps. Here is how you cook it.

Ingredients of Pork Chop Burritos

You need 2 of Thick cut pork chops.
Prepare 2 of Idaho Potatoes.
It's 1 of Package instant rice.
It's 2 of large tortillas.
It's 1/3 cup of vegetable oil.
Prepare 1 of Fry Sauce (Optional).
Prepare of Salt.
You need of pepper.
Prepare of Lourys salt.

Then check out these browned chops served in smooth onion flavored gravy - a delightful skillet meal! A pork chop, like other meat chops, is a loin cut taken perpendicular to the spine of the pig and usually containing a rib or part of a vertebra. Pork chops are unprocessed and leaner than other cuts. Our crock pot pork chops with gravy are tender and delicious.

Pork Chop Burritos instructions

Season pork chops with salt, pepper, and lourys salt..
Preheat flat pan.
Place pork chops on sizzling pan.
Cook till done.
Cut the potatoes in to little cubes and into the hot oil in pan.
Season with lourys salt and salt.
Cook till crunchy.
Cook rice according to package.
Cook tortillas in microwave for 10 seconds.
Put all together! Enjoy!.

This is an easy slow cooker pork Slow Cooker Smothered Pork Chops in Gravy. How to Make Boneless Pork Chops in Crock Pot. This sandwich features a pork chop with its bone still firmly attached. Season pork chops on both sides with salt and pepper. Dredge in flour and then shake off excess.