Easiest Way to Make Tasty Yummy Pork Chops And Rice (Crock Pot)

Delicious, fresh and tasty.

Yummy Pork Chops And Rice (Crock Pot). Serve this well-seasoned pork chop and rice meal with the optional frozen peas or use your family's favorite vegetables. Whether you use the crock pot or make it faster in your trusty skillet, the dish will not disappoint. Converted rice—also known as parboiled rice—holds up a bit better than regular.

Yummy Pork Chops And Rice (Crock Pot) Sauté over medium-high heat, stirring occasionally, until rice is golden brown. Pour rice mixture into slow cooker. The easiest recipe for tender, juicy pork chops that turn out perfectly every time. You can cook Yummy Pork Chops And Rice (Crock Pot) using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Yummy Pork Chops And Rice (Crock Pot)

  1. It's 1 can of Cream of Mushroom Soup.
  2. Prepare 1 can of Cream of Chicken Soup.
  3. Prepare 1 packages of Ranch seasoning.
  4. It's 3 cup of Frozen peas.
  5. It's 2 medium of Pork chops.
  6. Prepare 1 cup of Brown rice.
  7. You need 1 of Salt and pepper to taste..

Cast iron skillet and your oven. What if I told you that I could guarantee perfectly cooked, perfectly tender pork chops, every time? Pork chops are browned, then combined in the slow cooker with brown and white rice, onions I also tossed some carrots in the crock pot, and they absorbed a lot of the flavor from the rice. This really turned out for me.

Yummy Pork Chops And Rice (Crock Pot) step by step

  1. Combine peas, soups, chops, and ranch packet into crock pot..
  2. Cook on low 8 hours or high for 4..
  3. Prepare rice as directed on box or bag when ready to serve.
  4. Enjoy!.

I used all brown rice and when I browned my chops I did it in butter seasoning salt. Smothered pork chops are a family favorite and this recipe is especially easy because everything cooks together in the crockpot. Looks and smells really yummy already and just started it lol. These crock pot pork chops from Delish.com are a serious no-brainer. Giving the pork chops a quick sear in the skillet before adding to the crock-pot isn't just for the color.